FESTIVE BUFFET NEW YEAR 2023 

26.12.23–7.1.2024

STARTERS 

FISH 

Whole prawns with Rhode Island dressing L,G
Caviar, sour cream and onion L,G
Seaweed Cavi-art L,G,V
Hard boiled eggs with mayonnaise and shrimps L,G
Pickled Baltic herring rolls L,G
Ship’s herring L,G
Mustard herring L,G
Fresh salted salmon and mustard sauce L,G
Smoked salmon with lemon sour cream, salt cured egg yolk and pickled fennel L,G

MEAT

Liver mousse, pickled onion and blackcurrant L
Smoked turkey and blackcurrant jelly L,G (origin of meat: Finland)
Pork fillet and black peppercorn cream sauce L,G (origin of meat: Finland)
Beef and wasabi mayonnaise L,G (origin of meat: Finland)
 

VEGETARIAN

Root vegetables and pea protein L,G.V
Ship special vegan “herring” L,G,V
Mustard cured Finnish squeaky cheese salad
Mushroom salad L,G,V
Rosolli salad V
Green salad, tomato and pressed cucumber L,G,V

 

MAIN COURSES 

Boiled potatoes L, G, V
Garlic potato gratin L, G
Roasted Brussels sprouts in brown butter, with carrot and hazelnuts G, L
Roasted beetroots L, G, V
Cod, lemon and brown butter L, G
Oven baked salmon with Cardinal sauce L, G
Meatballs and onion sauce L, G (origin of meat: Finland)
Creamed kale L, G
Turkey with creamy tarragon sauce L, G (origin of meat: Finland)
Roast beef fillet L, G (origin of meat: Finland)
Baked potatoes with vegetable filling L, G, V
Seafood pasta
Caramelised pork L,G (origin of meat: Finland)
 

DESSERTS

Lemon cheesecake with cranberry syrup
Pine cone cake L
Mulled wine poached pears, Aura blue cheese and walnuts L, G
Sea buckthorn Panna cotta
Cranberry trifle L, G, V
Chocolate mousse with rum L, G
Cheeses and spice cake
Gingerbread cookies L
Dates, figs and Christmas sweets
Ice cream L, G

The price starts at €35/person and includes a buffet table as well as coffee, tea, milk, water, soft drinks and beer and red and white wine on tap. Non-alcoholic wine on request.

L – lactose free • G – gluten free • V – vegan

Changes in the menu possible